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Banana Apple Muffins
Ingredients
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3/4 cup all-purpose flour
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1/2 cup rolled oats
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1/4 cup brown sugar (unpacked)
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1 tsp baking powder
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1/2 tsp baking soda
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1/4 tsp salt
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1/3 cup skim milk (or 3/8 cup soymilk)
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1/4 cup applesauce
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1/4 tsp vanilla extract
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1/2 cup mashed banana
Directions:
In a bowl, combine flour, oats, sugar, baking powder, soda, and salt.
In another large bowl, mix together milk, applesauce, and vanilla.
Add the mashed bananas, and combine thoroughly.
Stir the flour mixture into the banana mixture until just combined
Lightly grease and dust 6 muffin cups (or line with paper bake cups), and divide the batter among them.
Bake at 400 degrees F (205 degrees C) for 20 minutes
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